White and Sourdough
If you love White and Sourdough Breads, this is the place for you. We bake a huge variety of flavours and shapes using only unbleached white wheat flour and natural starters. And from our crusty Calabrese to our Organic sliced sandwich bread, it’s all made with no added preservatives.
White Baguette (300 g / 10.5 oz)
White Demi-Baguette
Bake Your Own White Demi-Baguette
Bake Your Own White Petit Pains
Traditional French white with a creamy fully developed flavour and a perfectly crisp golden crust.
Seeded Burger BunLight on the inside with a soft, golden crust and topped with sesame seeds.
Calabrese BaguetteCalabrese Oval
Our favourite Southern Italian bread is deliciously crusty, nicely textured and sprinkled with cornmeal
CiabattaCiabatta Pezzetti
Ciabatta Cluster
White Ciabatta
Ciabatta Lunga
Ciabatta Roll
Exceptionally light with a moist, airy interior and a crisp crust dusted with flour. There’s a shape for every occasion.
Rustic and hearty with a mild sourdough flavour, creamy interior and crisp golden crust.
Organic White BatardCertified organic white with a creamy fully developed flavour and a perfectly crisp golden crust.
Organic White OvalPleasingly dense and aromatic white with a thin, crispy golden crust.
Organic White Sliced LoafA classic white with a beautifully airy interior and mild flavour for a perfect soft-crust sandwich.
Pane BiancoA true artisan loaf. Exceptionally light with a porous, airy interior, classic scoring and a dusting of flour.
Rustic Italian OvalDelicate in taste. Light and airy with a thin, crisp golden crust.
Sourdough BatardSourdough Oval
The original. Sophisticated light sour-flavoured with a dark rustic crust and moist, airy interior.
