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Whole Wheat Bran
Hearty and wholesome, with a wonderful, wheaty flavour. Serve with roasted or grilled vegetables and meats or toasted with honey.

Ingredients
Water, stone-ground whole wheat flour, unbleached white flour, sour starter (water, unbleached white flour, stone- ground whole wheat flour), pate ferment (unbleached white flour, water, salt, yeast), bran, salt, molasses, yeast

Suggested Recipes
  Curried Egg with Green Apple and Cucumber on Whole Wheat
  Smoked Salmon, Spinach, and Chèvre Strata
  Motley Croutons
  Flavored Butters--Four Tastes
  Honey-Pecan Brown Bread Ice Cream
  Whole Wheat Bran

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Whole Wheat Bran
click photo to enlarge
Nutrition Information
Serving
Calories
Fat
  Saturated
  + Trans
Cholesterol
Sodium
Protein
Carbohydrates
  Fibre
  Sugars
Vitamin A
Vitamin C
Calcium
Iron
50g*
120
1g
0g
0g
0mg
260mg
4g
23g
4g
0g
0%
0%
2%
15%

* Approx. 1 slice

The nutritional analysis of ACE Bakery bread was compiled by Silliker Canada.


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