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 Chef Michael Smith, the host of Chef at Home, Chef at Large and The Inn Chef on the Food Network featured his signature salmon on a special ACE Potato Chive Focaccia roll for the Chef's Table event at the Distillery August 16th 2008.
The event was a fundraiser for the Children's Emergency Foundation that funds breakfast clubs and lunch programs for children living in poverty across Canada. Submitted by: Phil Gaudet  previous
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