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Recipe Box

Submit A Recipe

What do you eat with your ACE Bakery artisan bread? Use the form below to send us your recipes. We’ll review all submissions and feature the very best on our site. It’s not quite like having your own cookbook, but it’s close.










You have my permission to use my recipe on the ACE Bakery website.

You have my permission to show my name with my recipe.

See also:

ACE Bakery Recipe Club
ACE Bakery Cookbooks

“My wife and I are huge fans of your Rosemary Focaccia. I use this product in Panzanella salads, various Bruschetta and I love it smeared with goat cheese and toped with scrambled eggs for breakfast/brunch.”
– K.S.
New Jersey

Artisan Breads

White and Sourdough

White Baguette (350 g / 12 oz)
White Baguette (300 g / 10.5 oz)
White Demi-Baguette
Bake Your Own White Demi-Baguette
Bake Your Own White Petit Pains
Seeded Burger Bun
Calabrese Baguette
Calabrese Oval
Ciabatta
Ciabatta Pezzetti
Ciabatta Cluster
White Ciabatta
 
Ciabatta Lunga
Ciabatta Roll
Country Boule
Organic White Batard
Organic White Oval
Organic White Sliced Loaf
Pane Bianco
Rustic Italian Oval
Sourdough Batard
Sourdough Oval

Grain

Bake Your Own Whole Wheat Petits Pains
Bake Your Own Multigrain Petits Pains
 
Country Wheat Baguette
Harvest Grain Oval
Honey Whole Wheat Oval
Multigrain Ciabatta
Multigrain Ciabatta Cluster
Multigrain Oval
Organic Flax Sliced Loaf
Organic Granary Sliced Loaf
Organic Multigrain Batard
Organic Multigrain Sliced Loaf
Organic Whole Wheat Sliced Loaf
Seeded Multigrain Petit Pain
Whole Grain Pumpkin Seed Oval
 

Sweet

Hot Cross Buns
Cranberry and Raisin Flax Oval
Apple Cinnamon Raisin Petit Pain
Raisin Walnut Oval
Cranberry Raisin Focaccia
Chocolate Orange Boule

Savoury

Olive Boule
Olive Oval
Olive Fougasse
Potato Chive Focaccia
Roasted Garlic Oval
 
Roasted Onion Petit Pain
Rosemary Focaccia
Rosemary Focaccia Pull-Apart
Rosemary Olive Boule
Sesame Semolina
Sun-Dried Tomato Petit Pain
Three Cheese Oval

More Good Things

Artisan Crisps
Mini-Crisps
Granola
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